Each Saturday, the Red Newt chefs will roast a whole Autumn’s Harvest hog right outside on the Red Newt Cellars deck! Beginning at Noon, bring your friends, family, and enjoy ‘ten ways to spit a pig’ with picnic table seating under the tent overlooking the beautiful Finger Lakes!
EVERY SATURDAY 12:00 NOON
FIRST COME, FIRST SERVE
PORK SANDWICH + SIDE $10
GLASS OF RED NEWT WINE $5
SWINE SWAG: HATS, T-SHIRTS, APRONS, BUTTONS